Pardon My Cheesesteak

Pardon My Cheesesteak is a popular food truck that specializes in serving delicious and authentic Philadelphia-style cheesesteaks. Located in the heart of the city, this family-owned business has been satisfying the cravings of locals and tourists alike for over a decade.

At Pardon My Cheesesteak, they believe in using only the finest ingredients to create their mouthwatering sandwiches. The star of the show is the thinly sliced ribeye steak, which is cooked to perfection on a hot griddle. The meat is then topped with a generous amount of melted cheese, typically provolone or American, and served on a fresh, soft roll.

What sets Pardon My Cheesesteak apart from other food trucks is their commitment to authenticity. The owners, who hail from Philadelphia themselves, have brought the true taste of Philly to their menu. They import the rolls directly from Philadelphia to ensure an authentic experience for their customers.

In addition to their classic cheesesteak, Pardon My Cheesesteak offers a variety of mouthwatering variations to cater to different tastes. Customers can choose from options such as the “Philly Cheesesteak Hoagie” with lettuce, tomato, and mayo, or the “Cheesesteak Pizza” with marinara sauce and melted mozzarella cheese.

With its vibrant and eye-catching food truck design, Pardon My Cheesesteak is hard to miss. The friendly and attentive staff are always ready to take orders and provide recommendations to customers. Whether you’re a local looking for a quick lunch or a tourist wanting to try an iconic Philly dish, Pardon My Cheesesteak is the go-to spot.

For those who can’t make it to the food truck, Pardon My Cheesesteak also offers catering services for events and parties. Their delicious cheesesteaks are sure to be a hit with any crowd.

Overall, Pardon My Cheesesteak is a beloved food truck that brings the authentic taste of Philadelphia to the streets of the city. With their commitment to quality ingredients and friendly service, it’s no wonder they have a loyal following of cheesesteak enthusiasts.